– 625, 435-square-inchesOf Primary Cooking Space And 190-square-inches Of Secondary Space

-Multiple Dampers To Easily Control Heat And SmokeLid-mounted
Temperature Gauge To Monitor Heat

-Four-level Height-adjustable Charcoal Tray For Cooking Versatility

-Cool-touch Lid Handle

-Depth (Cm.) 74.0,Height (Cm.) 126.0 Width (Cm.) 89.0